The Enchanted Snow Cheese Logcake | Whole: $54.80 Sliced: $6.10
The Enchanted Snow Cheese Logcake has proven to be a crowd-pleaser with everyone at home enjoying slices of it. The logcake showcases a creamy cheese cake and filled with whipping cream and homemade strawberry paste. The log is then glazed in cream and topped with snow powder, blueberries, a chocolate truffle ball, and a pristine star of dazzling white chocolate.
Hazelnut Heaven | Whole: $54.80 Sliced: $6.10
Hazelnut Heaven, a velvety chocolate chiffon log cake is filled with light hazelnut cream and crisp pailleté feuilletine for a texture everyone will love. Coated with chocolate ganache, this tempting dessert is topped with strawberries and luscious chocolate décor in red and gold.
Santa’s Choco OverLog | Whole: $54.80 Sliced: $6.10
Gather everyone to share the warmth of this chocolate-filled delight. Rich chocolate chiffon envelopes layers of moist chocolate cream and fragrant homemade strawberry paste, pairing perfectly with the chocolate. Decorated with festive accents including a snowflake that the kids will be clamouring for.
These wonderful log cakes are perfect for sharing with your loved ones, and are also available in sliced versions. In addition, all cake boxes can also be recycled and folded into a cute and useful Santa Claus or Snowman hand phone standee.
• Enjoy two Christmas sliced cakes for $9.80 (Now – 25 Dec)
• Receive a 15% BreadTalk Christmas cake voucher with minimum $6 purchase (14 Dec – 25 Dec)
• UOB cardmembers exclusive: enjoy 20% off any Christmas cakes and 6% SMAR$ rebate for the first 5,000 transactions (Now – 25 Dec) *Only applicable to Christmas log cakes only. UOB SMAR$ terms and conditions apply.
The Icing Room Delights
Step into a magical and fun-filled Christmas Wonderland with The Icing Room and explore our delectable festive creations.
Christmas Candy House | $35.00
Capture that cosy feeling of loved ones coming home for the holidays with this adorable alpine house. Made from soft chocolate chiffon and rich hazelnut paste, and finally topped with a puff pastry roof that is decorated with tart raspberries and jelly candies.
Jolly Santa | $32.00
Have a blast this Christmas with Jolly Santa – a vanilla chiffon cake filled with cocktail fruits and Chantilly cream, topped with fresh strawberries. A classic delight for all to enjoy.
Winter Berryland | $45.00
Everyone loves a white Christmas, and here’s a log cake that brings that to life! The creamy cheesecake is filled with whipping cream and yummy homemade strawberry paste. It is then dressed in an all-white cream glazing, and topped with snow powder, raspberries and a pristine star of pure chocolate!
Holly Choco Log | $48.00
Gather your loved ones to share the warmth of this chocolate-filled delight. Rich chocolate chiffon hides layers of moist chocolate cream and fragrant homemade strawberry paste!
Mini DIY Yule log cake | $15.80
Available in Chocolate and Mango, customise a log cake for that someone special and add your personal touch of creativity from our slew of festive toppings and themed icing.
The Icing Room Promotions
• Citibank cardmembers exclusive: enjoy 20% off regular Christmas cakes (Now – 25 Dec) *Only valid for Winter Berryland, Holly Choco Log, Christmas Candy House and Jolly Santa and not applicable for Mini log cakes. Also not valid with other promotions, discounts, vouchers and privileges.
• Free Gift with Purchase: $5 FOX Kids & Baby voucher with minimum $50 spending *Purchase must include at least 1 Christmas cake. Valid for regular and mini Christmas cakes. Vouchers are given on a first-come-first-serve basis, while stocks last.
Bread Society Delights
Enjoy a “Chic Little Christmas” with Bread Society’s classic European Christmas treats.
Merry Kouglof | $6.80
A traditional European brioche cake in a distinctive ring shape, the kouglof comes packed with fruits and nuts. An exquisite welcome treat at any Christmas celebration, Bread Society’s Merry Kouglof is studded with blueberries and whole almonds, then dusted with icing sugar.
Merry Berry | $8.80
Presented in the shape of a Christmas tree, Merry Berry is a flaky and buttery Danish pastry with creamy smooth custard within, decorated with a bounty of fresh strawberries, blueberries and red currants.
Stollen | $10.80
The well-known German fruitcake of stollen is a luxuriously moist loaf-shaped fruit cake encompassing a special blend of dried fruit, nuts and spices. A little goes a long way for this true-blue traditional European cake which is best enjoyed in thin slices.
Italian Panettone | $18.80
Panettone, hailing from Italy, is usually only made fresh in hotels and tend to be harsh on the wallet. Here at Bread Society, we bring you this desired treat freshly baked at affordable prices. Full flavours are brought about with black raisin and almond slices while citrus peel adds a nice tangy twist.
Rudolph | $2.50
A delightful brioche dough, that takes after the most beloved reindeer of the festive season. It is filled with cream cheese, chocolate chips, orange zest, and topped off with a red cherry and raisins.
O Christmas Tree | $4.80
A three-tiered brioche dough shaped like a Christmas tree. The top tier is filled with mixed dried fruits, the middle tier surprises with a cream cheese and raisin filling, while the bottom tier is filled with a delicious chocolate custard filling.
Bread Society Promotions
• 10% off purchase of any 3 Christmas items (Now – 25 Dec) *Not valid for cookies bundle. Not valid with other promotions, discounts, vouchers and privileges.
• UOB cardmembers exclusive: enjoy 15% off purchase of any 3 Christmas items (Now – 25 Dec) *Not valid for cookies bundle. Not valid with other promotions, discounts, vouchers and privileges
Disclaimer : Thanks to our sponsors, SAys! Happy Mums were gifted with a logcake each from BreadTalk and The Icing Room, as well as European Christmas Treats from Bread Society for the purposes of this post. All photos remain the property of SAys! Happy Mums and BreadTalk Group, unless otherwise stated. Please do not use the photos for any other purposes without permission. Thank you for following us on Facebook. We hope to see you back again soon!
~ SAys! Shirley & Audrey 🙂
ABOUT BREADTALK GROUP LIMITED
Founded as an F&B operator in Singapore in 2000 and listed on the SGX in 2003, BreadTalk Group Limited has rapidly expanded to become a distinctive household brand owner that has established its mark on the world stage with its bakery, restaurant and food atrium footprints. Its brand portfolio comprises BreadTalk, Toast Box, Food Republic, Din Tai Fung, The Icing Room, RamenPlay, Thye Moh Chan and Carl’s Jr China. With global staff strength of 7,000 employees, the Group has a network of over 800 F&B outlets in 16 countries such as Singapore, China, Hong Kong and the Middle East. It also operates Michelin Star awardee, Din Tai Fung, with close to 20 restaurants in Singapore and Thailand, as well as over 60 award-winning Food Republic food atriums in Singapore, China, Hong Kong, Malaysia, Taiwan and Thailand.
THE ICING ROOM
Jurong Point, #B1-105, 63 Jurong West Central 3. Tel: 6861 4644
nex@Serangoon, #B2-58/59, 23 Serangoon Central. Tel: 6634 4486
Operating hours 10am to 10pm daily
Suntec City, #01-301/302, 3 Temasek Boulevard. Tel: 6338 4344
ION Orchard, #B4-08/09, 2 Orchard Turn. Tel: 6509 4434 (dine-in available)
Operating hours Monday to Thursday, 7.30am – 10.00pm | Friday, Saturday & Public Holiday Eve, 7.30am – 11.00pm | Sunday & Public Holidays, 9.00am – 10.00pm