{Recipe} Comfort Food ~ Granny’s Homemade Beef Cutlets

We’ve been away in the US for over a month and just touched down to home sweet home past midnight yesterday. It’s no wonder that the little one requested for his special comfort food the very minute he saw my mum.

What’s comfort food? Comfort food doesn’t need to be complicated or fancy. I guess it’s anything that reminds you of home and family.

Granny's Homemade Beef Cutlets

Yummy Comfort Food for Us!

In our family, we love this dish that my Grandma used to make. We call it Beef Cutlets and it’s really like a beef potato patty. Whenever my mum cooks this very simple dish, everyone goes for seconds, even little Wey! If you like to eat Bagedil at the Malay Food Stalls, this is rather similar.

My dad tells me that during those early Post War years, food especially fresh meat was expensive and scarce. It was difficult for my Grandma to feed 3 growing boys with a lot of meat because my Grandfather had lost his thriving radio business to the Japanese, and she struggled to make ends meet. My grandma used small portions of meat (minced beef) and combined it with potatoes to keep the family full and nourished. Today, we continue to eat this delicious tasty meal at home (and I suspect with a lot more beef in it) and it’s become comfort food for us all.

When I posted the photo of the delicious beef cutlets my mum made for us today, on my personal Facebook, a friend was interested to know how it’s done. So here’s sharing a family loved recipe from my Grandma, although I think many other Peranakan, Eurasian and Malay families may have their own versions. I’ve attempted this recipe on my own at our new home and little Wey gave me the thumbs up, so it’s certified okay from the very fussy eater! heheh…

Granny's Homemade Beef Cutlets

28 April 2015 ~ My first attempt with this recipe and was given an encouraging Thumbs UP despite the potatoes lump! Yay!

Granny’s Homemade Beef Cutlets

Ingredients

4-5 medium potatoes

500 gram minced beef (defrosted)

Half teaspoon of Salt

Dash of Pepper to taste

1 Egg

Cooking Oil in a Wok

Method

1) Put the potatoes to boil in a pot.

Granny's Homemade Beef Cutlets

2) Remove from pot and peel off the potato skin.

Granny's Homemade Beef Cutlets

3) Mash potatoes preferably with a potato masher if you have one as the texture will be smoother and more consistent. If using a fork, the potato mash may be a bit lumpy. Leave the mash potatoes to cool down.

Granny's Homemade Beef Cutlets

Wey enjoying mashing the potatoes.. usually done with a masher but I did not have one in the new house so we used a fork. Effects were more lumpy.

Granny's Homemade Beef Cutlets

Set aside the mashed potatoes to cool. This is important because we don’t want to cook the minced meat when combining them into patties.

4) Combine the minced beef with the cooled mash potatoes evenly. Add some salt and pepper to taste and mix well. Form small beef patties and place them on a plate to set. Be careful not to make them too thick or big, otherwise the centre will not be cooked evenly.

Granny's Homemade Beef Cutlets

Hand formed beef patties.

6) Beat an egg in a bowl and start heating up the cooking oil in a wok. Next, dip the beef cutlets in the beaten egg and place them gently into the wok.

Granny's Homemade Beef Cutlets

Yummy on the Way!

7) Drain excess oil and plate up! And there you have a dish of yummy comfort food! Enjoy!

Do try this really simple recipe, it’s almost fail proof 🙂

Little Wey enjoys helping my mum prepare this simple dish and I am glad because he says he will cook this for his babies someday! Hope your family will get to enjoy these yummy Granny Beef Cutlets too!

Granny's Homemade Beef Cutlets

Wey happily helping to form the beef patties with my mum!

Granny's Homemade Beef Cutlets

Wey happily helping to form the beef patties with my mum! See! It’s that easy!

~ SAys! Audrey 🙂

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About SAys! Happy Mums

We are a Singapore Mum Blog hosted by BFFs Shirley & Audrey. We blog about our children, parenting and family lifestyle. Most often than not, we find ourselves immersed in family and kids entertainment and can't escape from the lure of great food!

2 thoughts on “{Recipe} Comfort Food ~ Granny’s Homemade Beef Cutlets

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